AFIA Journal


Winter 2010
Topics include:

  • Presdient's Message
  • Legislative Update: What the Mid-term Elections Mean to the Feed Industry 
  • Scorecard
  • Regulatory Update: AFIA Feed Ingredient Approval Process Efforts Pay-off After 10 Years
  • Guest Column - John Starkey, President, US Poultry and Egg Association: No Deficit of Challenges 
  • Committee Corner: Aquaculture Committee
  • AFIA Holds Second Executive Leadership Summit
  • AFIA Makes Platinum Donation to IFEEDER
  • Thirteen More Facilities Achieve Safe Feed/Safe Food Certification
  • AFIA Stages Conference for Equipment Manufacturers
  • 4th Annual Feed Regulators Meeting
  • AFIA's Purchasing and Ingredient Suppliers Conference
  • Welcom New Members
  • Judy Pilgrim Retiring from AFIA
  • Leslie Malone Named AFIA's New Communications Manager 


Fall 2010
Topics include:

  • Presdient's Message
  • Insider's Look at the Political Storms Ahead
  • Scorecard
  • AAFCO Changes Boost Efficiency
  • IFEEDER Prepares First Strategic Priorities Document; Receives First Memorial Contribution
  • Members in the News
  • Six More Facilities Achieve Safe Feed/Safe Food
  • Liquid Feed Symposium Program
  • Committee Corner
  • KSU's Grain Science and Industry Celebrates 100 Years
  • Member News
  • AFIA Events
  • The Year Ahead - Upcoming Events 

Summer 2010
Topics include:

  • Presdient's Message
  • Scorecard
  • Award Winners
  • AFIA's Kersey Accepts New Position
  • Capitol Hill Agenda Slows
  • AFIA Prepares VFD Comments
  • Final Reassessment of Dioxin
  • Committee Corner: NEMA and New Equine Committee
  • Centennial Year Celebration Commemorated
  • Message From the New AFIA Board Chairman
  • Understatanding Regulatatory Criteria for Claims
  • Prepare for Implementation Date of SPCC
  • Why Poultry Exports Matters
  • Member Voices
  • Committttee Corner: Nutrition Committttee and MIG
  • Facility Certificatation Institute
  • Centennial Celebratation Comes to a Close
  • Recently Certified Facilities in Safe Feed/Safe Food Certification Program
  • International Safe Feed/Safe Food Program Launched
  • 'SafetyGram' A Must-Have Resource
  • K-State Celebrates 100 Years of Grain Science
  • Members in the News
  • New Members
  • New Liquid Feed Website
  • Import & Export Seminar
  • Global Feed & Food Conference in Cancun 
  • IFEEDER Strategic Planning in Full Swing

Spring 2010
Topics include:

  • Presdient's Message
  • Scorecard
  • Global Congress in Cancun
  • AFIA, Kansas State Distance Learning
  • Salmonella Webcast Series
  • Home-Run Event - FII
  • Feed Industry Regulatators Meet
  • IFE 2010 Attracts Nearly 19,000 Attendees
  • 2010 Legislatative Outlook
  • 2010 Regulatatory Outlook
  • Understatanding Regulatatory Criteria for Claims
  • Prepare for Implementation Date of SPCC
  • Why Poultry Exports Matters
  • Member Voices
  • Committttee Corner: Nutrition Committttee and MIG
  • Facility Certificatation Institute
  • Centennial Celebratation Comes to a Close
  • Recently Certified Facilities in Safe Feed/Safe Food Certification Program
  • IFEEDER Trustees Host Fundraising Lunch
  • Members in the News
  • New Members
  • ‘FMT V’ For Sale
  • Help AFIA on Capitol Hill
  • AFIA Out and About



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Past Journals: 2006 , 2007 , 2008,   2009, 2010, 2011

 

About AFIA:
Now celebrating its Centennial year, AFIA is the world’s largest organization devoted exclusively to representing the business, legislative and regulatory interests of the U.S. animal feed industry and its suppliers. AFIA also is the recognized leader on international industry developments. Members include more than 500 domestic and international companies and state, regional and national associations. Member-companies are livestock feed and pet food manufacturers, integrators, pharmaceutical companies, ingredient suppliers, equipment manufacturers and companies which supply other products, services and supplies to feed manufacturers
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Contact AFIA:
American Feed Industry Association
2101 Wilson Blvd. Suite 916
Arlington, VA 22201
T:  (703) 524-0810
F:  (703) 524-1921
afia@afia.org  |  
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