Hall of Fame
The Liquid Feed Committee developed the Liquid Feed Hall of Fame award in 2003 to recognize individuals who have made significant contributions to the science and growth of the liquid feed industry. Individuals bestowed with this honor include the founders of this industry sector, which has its roots in more recent decades.
Nominators will be required to submit the following:
- Nominee's company affiliation/institution and title
- List any major contributions the nominee has made to the liquid feed industry (research papers, articles, inventions, etc.)
- Submit a testimonial (200 words or less)
If you would like to nominate a member for the Hall of Fame award, please submit a completed Hall of Fame 2019 Nomination Form to Paul Davis, Ph.D., AFIA's director of quality, animal food safety and education, at firstname.lastname@example.org. Nominations will be accepted until Friday, July 26.
William Hillis, Ph.D.
David Caldwell, Ph.D.
Chet Fields, Ph.D., PAS
William Kunkle, Ph.D. (1948 – 2002)
Findlay M. Pate, Ph.D. (1941-2006)
Dean Hodge, Ph.D.
R. Hollis Klett, Ph.D.
T. Wayne Perry, Ph.D.
Richard I. Loomis