FEED INDUSTRY INSTITUTE

Aug. 17 - Sept. 23, 2020
Self-paced virtual platform opens Aug. 17; culminates with live webinar Sept. 23 

 

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Fees

FII 2020 has pivoted to a virtual format.

Registration Type
Online Fee
Cutoff Date
Member - Early Bird $300 Jul. 22
Member - Regular $450 Sept. 22
Nonmember - Early Bird $650 Jul. 22
Nonmember - Regular $850 Sept. 22
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#AFIAFII2020

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Contact Us

PAUL DAVIS, PH.D.     (703) 650-0146     PDAVIS@AFIA.ORG

Contact Paul, director of quality, animal food safety and education, for any questions regarding conference agenda and event expectations.

SARAH NOVAK    (703) 558-3574     SNOVAK@AFIA.ORG

Contact Sarah, vice president of membership and public relations, for more information on becoming an AFIA member.

DAISY RODRIGUEZ     (703) 650-0144    DRODRIGUEZ@AFIA.ORG

Contact Daisy, coordinator of meetings and events, for any questions regarding registration, payment and invoicing.

LYNETTE TUCKER   (703) 558-3573    LTUCKER@AFIA.ORG

Contact Lynette, specialist of meetings and events, for any questions regarding sponsorships, agenda, travel, hotel accommodations and event expectations.